An Analysis of a Customer Survey at a Hospital Cafeteria

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6 pages. This paper provides an overview of a survey conducted of individuals following their use of a hospital cafeteria. This paper focuses on the views of employee patrons who use the cafeteria on a regular basis. The survey assesses the cafeteria's performance relative to the capacity to meet the nutritional needs of the consumers. In addition, this survey takes into consideration everything from the types of foods to whether extra efforts are being made to improve the conditions for employees who often use the cafeteria when they are in the hospital during holidays. This paper provides an overview that can provide support for management changes in the cafeteria.