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Essays 541 - 570

New England and the Foods of North America

products, all of which work their way into both recipes and menus that center around fish. The history of New England cuisine is ...

Promotion and Pricing in the Fast Food Industry

really with the kid across the counter. Or the manager who brings them that extra cup of coffee" (McCarthy, 2000; p. 7B). Custome...

Wendy's, McDonald's and Distribution Channel Development

To keep the product and surroundings uniform across all regions - thereby allowing the customer to be assured of the type of food ...

Analysis of an Advertising Age Marketing Article

experiment there. At a recent franchisee meeting, the group came up with twelve ideas for new sandwich possibilities (MacArthu...

Brand Analysis of McDonald's

company. While many people thought that the suit was ridiculous it was bad publicity for McDonalds. Another problem is the recent ...

Fortune's 2 of the '100 Best Companies to Work For

diversity), and pride/camaraderie (philanthropy, celebrations)" (Levering and Moskowitz, 2005; p. 97). If news that could affect ...

Freezing Process and Food Changes

an "increased dilution as melting of small ice crystals occurs almost simultaneously (Theoretical Aspects of the Freezing Process,...

Tourism Service Questions

QUESTION #2 What are the two dimensions of service? Which is harder to measure and why? The two dimensions of service are the tec...

Operations Improvement Plan

quality of the food deteriorates or the temperature drops below the required minimum. If we consider chicken restruants t...

Overview of San Diego's Project 'Jump Start'

enter for up to a full year. Because obesity is a family problem as well as one of society, project Jump Start has the potential ...

Report on Genetic Modification of Food

1. Genetically Modified Foods; The Issues In recent years there has been a great deal of attention paid to the concept as well...

HRM and Kraft Foods Inc.

(Brand Strategy, 2006). The restructuring plan runs through 2008, thus, one might think that will be the end of Krafts labor reduc...

Hospitality Industry and Safety

enjoy themselves. They do not want to worry about safety, which is why the industry must prevent the worst from happening. This ta...

Haiti and Insuring Water and Food

All three of these alternatives have merit. Individually, however, all three of these options also have shortcomings. The key to...

Marketing McDonalds

undertaken with the separation of the segments sop as to avoid confusion. To consider how marketing could and should take place we...

Genetically Modified Plants/Pro & Con

In 2000, the National Academy of Sciences issued a report that concluded that "The committee is not aware of any evidence that foo...

Persistent Contamination in the Food Chain

Portion of this Document may be Reprinted Without Proper Attribution to The Paper Store as a Source....

Food Advertising & Children

target children as their principle demographic also have Web sites that market to children (Cowdrey 19). A child who gets bored wi...

Customer Ignorance In The Food Service Industry

given meal, with breakfast being the absolute worst time for dealing with this person. The more the food server hustles to meet t...

Toxic Taco’s; The Arguments Surrounding GM Crops

that GM crops have been put through. The consideration can be looked at from a commercial or business perspective, from a govern...

Pure Food and Drug Act of 1906

rat droppings, parts from workers who were hurt, and almost anything imaginable, went into the meat people were eating. This led t...

Nimpkish, Yanomamö And Han: Foraging, Pastoral And Horticulture

without challenge - has indeed proven to be one of the most powerful standards of all cultures and one that has long been an integ...

Evaluating a Restaurant

natural woods style and the tables and chairs all matched with warm wood tones, along the side of the restaurant there were booth...

Essential Strategies

and defined two types of competitive advantage. These are cost advantage and differentiation. These are two different ways a compe...

Graves Disease/Proposed Research

variety of immunologic features that are similar to autoimmune hypotheroidism, such as "high serum concentrations of antibodies ag...

Fast Food Changed The Way We Eat

the restaurant industry (US Business Reporter, 2000). There are more than 300,000 fast food restaurants in the United States (Minn...

Suing Fast Food Restaurants For Obesity

The dictionary defines this phrase as: "in fact, whether with a legal right or not" and "acting or existing in fact but without le...

John Kennedy Toole's A Confederacy of Dunces and Food

be drawn into his bizarre and hilarious world" (Santiago). Food, as referred to in the first line of this analysis, clearly presen...

Controversy of Applying Genetic Engineering to Foods

the production of GE foods. Lastly, many of the same companies which produce GE pesticide resistant crops are the same companies w...

Spoilage of Food and Microbiology

develop toxic attributes related to specific environmental conditions. Lewis (2002) outlines the most basic ways in which foods sp...