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Essays 271 - 300

Child Cognitive Development and Nutrition

In fourteen pages this paper discusses the connection between proper nutrition and cognitive development in children. Seventeen s...

Marketing Strategies and Nutrition Labels

In ten pages this paper discusses nutrition labels in a consideration of issues and product strategic marketing effects. Twenty o...

Nutrition and Infants

interested in eating. However, what comprises a healthy infant diet? According to experts, parents are regularly puzzled by what...

Breastfeeding Advantages

milk is similar, cows milk is designed for the needs of a baby cow?not for the needs of a baby human. Cows milk, which is the basi...

Osteoporosis, Gout, Cancer, and the Impact of Nutrition

In twenty one pages this paper discusses the impact of nutrition upon such medical conditions as cancer, gout, and osteoporosis. ...

Proposed Research Project on Scholastic Performance and Nutrition

In fifteen pages this research proposal assesses scholastic performance in terms of the impact of nutrition. Eleven sources are c...

Pain of Migraines and Feverfew

In five pages an October 1996 article by Steven Foster that appeared in Better Nutrition is reviewed in an analysis that also comp...

Overview of Gestational Diabetes

In eight pages this paper considers gestational diabetes which is evident in both insulin and noninsulin dependent types in a disc...

Nutrition Issues of Mexican Americans

In five pages this paper examines the problems Mexicans experience in American life adaptivity with a consideration of lifestyles,...

Country Overview of Peru

Government officials, the media, educators, and those in commerce use Quechua Spanish. Indians who live in the Andes speak Quechua...

The Problems and Solutions for Overpopulation Control

This research report looks at the problems and solutions when it comes to overpopulation concerns. Various issues are discussed in...

Withholding Treatment and Ethical Issues Pertaining to Nursing

In four pages this paper examines the ethics of withholding treatment in the form of hydration and nutrition from patients who are...

Diet and Cancer

between certain types of food and cancers (Emery, 1999). In exploring dietary recommendations for people with cancer of the colon...

Modern Diet as the Cause of Degenerative Diseases

In twelve pages the Western or American diet and the problems it causes as related to degenerative diseases such as osteoporosis, ...

Artificial Nutrition, Hydration, and Ethics

In twelve pages patient ethics are examined in a consideration of issues associated with artificial hydration and nutrition. Twel...

Common Health Problems and Healing Through Nutrition

In fifteen pages Dr. Wright's Book of Nutritional Therapy is discussed in terms of its premise, case studies, and the data it pres...

Research and Analysis of Nutrition Labeling Issues and Laws

In fourteen pages this paper discusses media reports of nutrition labeling legislation with relevant issues also critically analyz...

Nutrition Labels and the Perception behind them

In ten pages this paper discusses nutrition labels, related issues, and implications they have for marketers. Twenty one sources ...

Brief Overview of Diabetes Mellitus

by the loss of fluid through excessive urination. Eventually, in the bodys effort to compensate for calories being lost in the for...

Nutrition and Health Science

claims with some skepticism. However, understanding the basics of nutrition and how it affects the mind and body is relevant for e...

Caribbean Countries and How Nutrition is Impacted by Poverty

most of the developed countries of the world. Belize has a population of nearly two hundred thousand for its small island size, b...

Elderly Living Alone and the Dangers This Poses

they were raised in an era of conservation and sacrifice (the 1940s and 1950s) and believe they should be able to live through it ...

Nutrition and Children

* Child poverty is highest among black families, 30 percent, then, among Hispanic families, 29 percent; it is 13 percent among whi...

Overview of Heart Disease

and strokes. Heart disease became commonplace. The rate of heart disease increased so sharply between the 1940 and 1967 that the W...

Nutrition and Aging

25 and 30 percent of residents are underweight (Matrix). Data collected from 255 nursing homes in ten states revealed that 31 perc...

Healing Wounds and the Role of Nutrition

placement of polyvinyl alcohol sponges into subcutaneous pockets" (p. 7). Each of the rats were "given a nutritional solution con...

Acute Renal Failure and Dialysis Patients, Nutrition, and Nursing

infinitely more to the aspect of nursing than administering medicine; in fact, the myriad components that ultimately comprise the ...

Overview of Raynaud's Disease

hands while waiting for the streetcar during cold weather (Lehman, 2001). The color progression which he noted among some women w...

Dietary Approaches to Stop Hypertension a.k.a. DASH

documented that "total cholesterol levels were reduced in patients following the DASH diet by an average of 7.3 percent and LDL-C ...

ADD and Nutritional Supplements

II. CAUSES Assessing the cause and extent of ADD, as well as determining the applicable methods of nutritional supplementat...