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Essays 991 - 1020

Food That is Genetically Modified and Its Benefits

In nine pages this paper examines bioengineering in a consideration of the benefits offered by genetically modified food. Five so...

U.S. Dieting Problems

of her life, and was taken by her mother to her first weight-loss center at age 10, when she already weighed 125 pounds (West and ...

Critique of Written on the Body by Jeanette Winterson

In six pages a critique of Winterson's text is provided in an examination of the sex theories of Sigmund Freud along with the conc...

Overview of Dietary Supplement Ephedrine: Dietary Supplement or Dangerous Drug

In five pages ephedrine is examined in terms of its legitimacy as a dietary supplement and considers the Food and Drug Administrat...

Croft Food Management

In eight pages this paper examines Croft Food in a consideration of employee motivation and morale in a production environment. T...

An Algae Overview

In five pages the prehistoric origins of algae is the starting point for this analysis and description which includes common varie...

Case Study of a Hypothetical Organization's Program Evaluation

be men and women who live in the community and want to volunteer their time, or give money, to a worthy cause. During the holidays...

The Acharnians by Aristophanes and Food

In five pages this paper examines how political messages are delivered in the food symbolism used by Aristophanes in The Acharnia...

Plants That Have Been Genetically Modified and Food and Environmental Safety

In seven pages environmental and food safety are considered in an issue overview that pertains to plants that have been geneticall...

Food Industry and Latino Population Exploitation

In five pages this paper examines the exploitation of Latinos by the U.S. food industry. Four sources are cited in the bibliograp...

Government and Private Enterprise Control of Pollution

which did little to affect residues of that chemical on fruit that was on trees when the announcement was made. Consumers are stil...

Foods That Are Bioengineered and Ethics

In five pages this paper assesses the ethics of bioengineered foods in terms of their advantages and disadvantages. Two sources a...

Demand Determinants

In fifteen pages a fast food restaurant hypothetical case study is used in a consideration of demand determinants and how to use a...

A Frito Lay Industry Analysis

market snack foods around the world. 1984 - PepsiCo is restructured to focus on its three core businesses: soft drinks, snack foo...

GENETICALLY MODIFIED FOODS AND IMPACT ON SCIENTISTS

Discusses the impact of genetically modified foods and plants on the scientific community. There are 4 sources listed in the bibli...

Food Commoditization and the Capitalist Exploitation of Culture

In a paper of nine pages, the writer looks at food markets and cultural exploitation by capitalist speculation. Historical and mod...

Feedback Loops and Whole Foods

Various issues are addressed in this paper that examines two feedback loops for The Whole Foods Market. There are six sources cite...

Latino Nutritional Awareness and Community Interventions

In a paper of nine pages, the writer looks at community initiatives for food availability. Strategies to reach the Latino populati...

Persuasive Strategies

This essay explains how the writer intends to persuade family members to eat only organic foods. The ‘campaign’ will include justi...

Hungry Children in America

This essay reports statistical data regarding families living below the poverty line and the numbers of children who are food inse...

Feedback Loops Present at Whole Foods Market

The writer examines the concept of feedback loops and the way in which they may impact on the organization. Whole Foods Market is...

Whole Foods Market- An Assessment of the Organizational, Group and Individual Outputs

The writer uses the Tushman Congruence model analysis to examine this US supermarket chain specialising in healthy and organic foo...

Impact on Language Learning, Global Issues

This research paper explored organizational websites of intuitions that focus on global issues, such as environmental issues, pove...

Food Additives, Overview

This research paper pertains to food additives and discusses their definition, nature and the approval process by the FDA. Three p...

Food Imports

The FDA has several critical regulations in place in regard to food imports into the US. These included Hazard Analysis and Criti...

Food and Public Health

This paper details the efforts and responsibilities of a number of players who have joined in the fight against food borne illness...

Genetically Modified Food, An Overview

This research paper presents an over-all perspective on genetically modified food and the debate that is ongoing relative to this ...

Is Organic Food Really Better

This paper looks beyond the popularity of organic food and towards the more applicable issues. Ecological balance is one of the m...

First Responder Preparedness, Various Issues

This research paper addresses various issues that are relevant to water, food, agriculture, and so forth, and the topic of emerge...

Protecting Our Nation's Food

The CDC and other federal and state agencies that have been given the charge of protecting our nation's food is not doing a good e...