SEARCH RESULTS

YOU WERE LOOKING FOR :Tasty Foods Risk Assessment

Essays 601 - 630

Soul Food Restaurant Start Up Business Plan

the ideal way to attain their desires. K & S Associates is in the start-up phase of business and we believe, based on market rese...

Food Service at the San Diego Village Inn Motel and Restaurant

functions would be his most profitable route. Village Inn is a franchise and so must follow specific guidelines set by the parent...

SoBeä Beverages' Marketing Plan

is not so high that products can be classified as dietary supplements rather than soft drinks. The products are politically and ...

Asher Edelman's Takeover of Ponderosa Steak House

In ten pages this paper examines the late 1980s corporate climate in a consideration of the 1987 hostile takeover of Ponderosa Ste...

China Modernization

In seven pages this research paper discusses the modernization of China and its impact upon its population's food supply. Seven s...

Food Supply and the United States Pacific Rim Region

In ten pages this paper discusses the impressive food supply in the region known as the US Pacific Rim. Five sources are cited in...

Social Environment at McDonald's Qualitative Analysis

to mind is that of a researcher in a white lab-coat who is jotting down notes on a clipboard while observing the research subjects...

Embracing Cultural Differences

In five pages the distinctions an individual may encounter when traveling in an area where there is a different culture are examin...

Two Cultures and the Fusion of Food

ways in which they are prepared. The paper will quickly turn to a look at why these types of ethnic restaurants have grown in popu...

Life in Mexico by Frances Calderon de la Barca

In five pages this text's portrayal of nineteenth century Mexican life is examined in a discussion of such topics as social class ...

An Algae Overview

In five pages the prehistoric origins of algae is the starting point for this analysis and description which includes common varie...

Case Study of a Hypothetical Organization's Program Evaluation

be men and women who live in the community and want to volunteer their time, or give money, to a worthy cause. During the holidays...

The Acharnians by Aristophanes and Food

In five pages this paper examines how political messages are delivered in the food symbolism used by Aristophanes in The Acharnia...

Aspects of Business Marketing

In a paper consisting of ten pages business marketing is examined in terms of distribution, analyzing, and forecasting and conside...

Professionalism and Gender

In two pages professionalism is examined within the context of the food services industry in a consideration of gender prejudices ...

Is Food Irradiation Safe?

with such technological advancement, there also exists the need for a better understanding of just how detrimental this process is...

Golden Valley Microwave Foods and Strategic Marketing

In three pages this essay discusses the history of Golden Valley Microwave Foods and considers success in the future through strat...

History and Uses of Sugar Cane

to the southern states by other colonialist, those from Holland. These Dutch colonialists had learnt how to grow sugar can in Braz...

Critique of Written on the Body by Jeanette Winterson

In six pages a critique of Winterson's text is provided in an examination of the sex theories of Sigmund Freud along with the conc...

Food That is Genetically Modified and Its Benefits

In nine pages this paper examines bioengineering in a consideration of the benefits offered by genetically modified food. Five so...

Spain and U.S. Nutrition

In five pages this paper considers nutrition in a contrast and comparison of the food and drink consumption of Spain and the U.S. ...

Demand Determinants

In fifteen pages a fast food restaurant hypothetical case study is used in a consideration of demand determinants and how to use a...

A Frito Lay Industry Analysis

market snack foods around the world. 1984 - PepsiCo is restructured to focus on its three core businesses: soft drinks, snack foo...

Plants That Have Been Genetically Modified and Food and Environmental Safety

In seven pages environmental and food safety are considered in an issue overview that pertains to plants that have been geneticall...

Food Industry and Latino Population Exploitation

In five pages this paper examines the exploitation of Latinos by the U.S. food industry. Four sources are cited in the bibliograp...

Government and Private Enterprise Control of Pollution

which did little to affect residues of that chemical on fruit that was on trees when the announcement was made. Consumers are stil...

Foods That Are Bioengineered and Ethics

In five pages this paper assesses the ethics of bioengineered foods in terms of their advantages and disadvantages. Two sources a...

Croft Food Management

In eight pages this paper examines Croft Food in a consideration of employee motivation and morale in a production environment. T...

Overview of Dietary Supplement Ephedrine: Dietary Supplement or Dangerous Drug

In five pages ephedrine is examined in terms of its legitimacy as a dietary supplement and considers the Food and Drug Administrat...

U.S. Dieting Problems

of her life, and was taken by her mother to her first weight-loss center at age 10, when she already weighed 125 pounds (West and ...